| Thread | Last Post | Replies |
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| Copper spray | 21 Jul 2008 13:57 GMT | 1 |
I've sprayed my peach trees with home made Burgundy mix (a variant on Bordeaux) and was wondering how long copper sprays have to be on the plant to be effective? We got a very light shower within 24 hours of application but I can
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| Mealy Cabbage Aphid | 21 Jul 2008 12:18 GMT | 4 |
I have noticed yellowy patches on many of the leaves of my brassiccas This seems to have especially affected the Greyhound cabbages and m Swede. Having googled the problem i think it might be the 'Meal Cabbage Aphid'.
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| Old lawn and planning to returf...please help.. | 21 Jul 2008 11:53 GMT | 3 |
Hi, Can I start by apologising if this is the 100,000 time the followin question has been asked but I am struggling to get a decent answe (from my in laws!)
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| Questions about pumpkins | 21 Jul 2008 11:31 GMT | 12 |
Years ago my father used to grow pumpkins in his front yard. They'd grow thick and lush and he'd have enough to eat, put away, and give to the neighborhood kids for halloween. I thought I'd try the same thing in my front yard this year but didn't
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| help with my bay tree | 21 Jul 2008 10:51 GMT | 4 |
I have a standard bay tree that is around 7 or 8 years old and is in pot outside the front of my house. I think that it has suffered fros damage. Most of the leaves are brown. It has a few that are stil greenish. Can anyone give me some advice on saving it? I thought i
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| Pepper problems | 21 Jul 2008 06:53 GMT | 12 |
Maybe someone can shed light on this problem. We're in zone 6a, almost online with 7a and our garden is thriving this year. That is, everything but the peppers. I have regular bell and the colored types including a few pimentos. Of the 18 plants only 3 have a few peppers. The rest ...
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| Onion sets | 21 Jul 2008 06:14 GMT | 3 |
What onion sets do you recommend and where do you purchase them from. Appreciate any help. Dav --
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| Why Our Food Waste May Be Our Greatest Asset | 20 Jul 2008 23:46 GMT | 18 |
http://www.alternet.org/environment/91732/?ses=bf198a3bb2b76dbec603a8ba1e1db5b1 Why Our Food Waste May Be Our Greatest Asset By Ruben Anderson, The Tyee. Posted July 17, 2008. "Composting is key to reducing waste costs, cutting global warming
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| Cultivators | 20 Jul 2008 21:09 GMT | 2 |
For a veggie garden - any recommendations on a small easy to use cultivator? I have a bit of a physical problem and lots of birthdays and am wondering if one might help me. All of the online ads promote ones that are pretty heavy and I guess there is no such thing an electric one ...
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| Fertilizer | 20 Jul 2008 20:29 GMT | 1 |
I've been using a free "natural liquid fertilizer" in my garden this year, and things are growing great -- a little late because of the the weather, but great just the same. But I think the stuff is rather deficient in phosphorus. I have a 50 pound bucket of triple
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| Ground Cover | 20 Jul 2008 18:47 GMT | 6 |
I plan to sell my house in 2009. The grass, front and back, is a bad mix of whatever. Rather than having it torn up and relaced with rolls of grass, I'd like to tear it up and replace it with plugs
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| Potato Problem | 20 Jul 2008 18:15 GMT | 6 |
Can anybody tell me why my friend's potatoes are so distorted please? They have what is almost a warped swastika shape deeply embedded in the tuber. They are rocket potatoes and ones at another end of the allotment are ok. There are miniscule white grubs in the ones she found ...
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| Weeping Pussy Willow Tree | 20 Jul 2008 16:55 GMT | 7 |
I live in a zone 8 (SC) still have pretty decent soil. I bought a small weeping pussy willow tree this year. It's doing well.....so well I have a question. The main trunk of the tree was around 20 inches tall, probably an inch
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| orchid ID | 20 Jul 2008 15:56 GMT | 5 |
Could you help me identify this orchid I've just bought? Nothing at all on the label and without at least the species name, it's quite difficult to search the web. Thanks!
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| Rooting | 20 Jul 2008 08:07 GMT | 1 |
How do you root a cutting of a plant? I will look up the information on-line, but I wondered if anyone has a great technique. Linda
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